Baker
Hills Bakery Hills Bakery Springville, UT Springville, UT Part-time Full-time Part-time Full-time $14 - $22 an hour $14 - $22 an hour 12 days ago 12 days ago 12 days ago Job Overview:
We are seeking a skilled and passionate to join our team.
As a , you will be responsible for creating delicious pastries and desserts, ensuring the highest quality of food preparation and presentation.
If you have a passion for pastry, culinary skills, and enjoy working in a fast-paced restaurant environment, we would love to hear from you.
Responsibilities:
- Prepare and bake a variety of pastries, cakes, and desserts according to recipes and established standards - Decorate cakes and pastries with precision and creativity - Ensure proper food handling and storage procedures are followed at all times - Maintain cleanliness and organization in the pastry station - Collaborate with other kitchen staff to ensure smooth operations - Assist with inventory management and ordering supplies as needed - Adhere to all health and safety regulations
Qualifications:
- Previous experience working in a pastry or culinary role is preferred - Knowledge of food preparation techniques, including baking, cake decorating, and pastry creation - Strong attention to detail and ability to follow recipes accurately - Ability to work in a fast-paced environment while maintaining quality standards - Excellent time management skills and ability to prioritize tasks effectively - Strong communication skills and ability to work well within a team Skills:
- Pastry - Food handling - Restaurant experience - Culinary skills - Food preparation techniques - Baking skills - Knife skills - Cooking techniques - Packaging skills - Cake decorating expertise Join our team as a and showcase your creativity while delighting our customers with delectable pastries.
Apply today! Job Types:
Full-time, Part-time Pay:
$14.
00 - $22.
00 per hour Ability to Commute:
Springville, UT 84663 (Required) Ability to Relocate:
Springville, UT 84663:
Relocate before starting work (Preferred) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
We are seeking a skilled and passionate to join our team.
As a , you will be responsible for creating delicious pastries and desserts, ensuring the highest quality of food preparation and presentation.
If you have a passion for pastry, culinary skills, and enjoy working in a fast-paced restaurant environment, we would love to hear from you.
Responsibilities:
- Prepare and bake a variety of pastries, cakes, and desserts according to recipes and established standards - Decorate cakes and pastries with precision and creativity - Ensure proper food handling and storage procedures are followed at all times - Maintain cleanliness and organization in the pastry station - Collaborate with other kitchen staff to ensure smooth operations - Assist with inventory management and ordering supplies as needed - Adhere to all health and safety regulations
Qualifications:
- Previous experience working in a pastry or culinary role is preferred - Knowledge of food preparation techniques, including baking, cake decorating, and pastry creation - Strong attention to detail and ability to follow recipes accurately - Ability to work in a fast-paced environment while maintaining quality standards - Excellent time management skills and ability to prioritize tasks effectively - Strong communication skills and ability to work well within a team Skills:
- Pastry - Food handling - Restaurant experience - Culinary skills - Food preparation techniques - Baking skills - Knife skills - Cooking techniques - Packaging skills - Cake decorating expertise Join our team as a and showcase your creativity while delighting our customers with delectable pastries.
Apply today! Job Types:
Full-time, Part-time Pay:
$14.
00 - $22.
00 per hour Ability to Commute:
Springville, UT 84663 (Required) Ability to Relocate:
Springville, UT 84663:
Relocate before starting work (Preferred) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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